Hot Crab Dip Recipe...

[MooGooGaiPan]

Hot Crab Dip


Ingredients

1 cup crabmeat, cooked and flaked
8 oz cream cheese, softened
1 medium onion, finely chopped
2 tsp horseradish
2 Tbs mayonnaise
2 Tbs milk
1 tsp Worcestershire Sauce
1/2 tsp hot sauce
Paprika

Directions
Mix all ingredients except paprika with a fork until well blended. Place in a casserole dish and sprinkle with paprika. Bake uncovered at 350°F for 20-30 minutes or until bubbly. Serve with crackers.

[ßäbý ®ü±h]

do you buy your seafood in a store?

[MooGooGaiPan]

I buy fresh seafood at the fish market near me.

[ßäbý ®ü±h]

that's acceptable then

i don't usually put crab in stuff because it's so mild, it just gets drowned out
what a waste

[MooGooGaiPan]

Clams are good. Clam dip is very tasty if made correctly.

[ßäbý ®ü±h]

i'm not a big clam/mussel/scallop person, but that's just me
they can certainly taste good, but the texture? yuck yuck. i'm sure that if they were mushed up in a dip they'd be okay

[╔►♫♪░▒▓★◆ℓáśt-®ĔŚŐ]

nicei might try it

Originally Posted by MooGooGaiPan

Hot Crab Dip


Ingredients

1 cup crabmeat, cooked and flaked
8 oz cream cheese, softened
1 medium onion, finely chopped
2 tsp horseradish
2 Tbs mayonnaise
2 Tbs milk
1 tsp Worcestershire Sauce
1/2 tsp hot sauce
Paprika

Directions
Mix all ingredients except paprika with a fork until well blended. Place in a casserole dish and sprinkle with paprika. Bake uncovered at 350°F for 20-30 minutes or until bubbly. Serve with crackers.

[Full of Hell]

I make a quick and yummy clam dip


just use a can of minced clams and the juice
a package of cream cheese
and a touch of worcheshire sauce


It's a yummy late night chip companion